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holy sugar, marco, olivier & pizza this sunday at the market

24th September, 10 - 2:30, Stroud Green School
Perth Rd N43HB
www.stroudgreenmarket.com/thisweek

Returning
Holy Sugar (cakes, pies and pastries)
Marco’s Italian Cheeses & cured meat
Mrs. Tait’s Damson Sauce & pot plants
Pain d’Amis (Haringey hand-made croissants & flavoured breads)
Holy Pizza

Produce
Perry Court farm (Kentish fruit, veg & juice)
Hampstead Cheese Board (From The Best English and Swiss Cheesemakers)
The Parson’s Nose (free range pork, beef, lamb and chicken from Old House Farm)
Peterson’s Farm Produce (organic fruit, veg, salads and eggs)
Bread by Bike (local sourdough)
A taste of the good life (raw & organic dairy produce, eggs)
Potter Street Fishmongers (fresh & smoked, sustainably caught fish)
Ashton’s Almond Milk
Pao Pickles (kimchi, kraut, sriracha etc etc)
Francesco’s Italian (pasta, arancini, lasagna, cured meats and other specialities)
Shumei Natural Agriculture (organic produce from around the world)
Bluebell & Flo (ethically sourced flowers)
Haringey & Islington Honey (the most local available)

Hot Food & Drink
Canary’s Banh-Mi
Kaffee Culture (hot coffee and freshly roasted bags of beans)
Nanny V’s Kitchen (home-made Jamaican patties)
Brevevita Wines (Natural & organic wine from the small producers of Marche & Abruzzo)
Parson’s Nose hot sausages & burgers
Hatice’s Turkish Table (organic salads, fresh dolmades and hot gozleme)
Gurdip’s Urban Turban (samosas & other Indian snacks)
Noam’s Juice Bar

Extra-Curricular
Susana’s Vintage Jewelery
Lovella Knits
Benja’s Vintage Comics
Tilly’s Vintage
H.R Ceramics TBC
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