Stroud Green School, Perth Rd N43HB, 10 - 2:30
read online:
https://rb.gy/s8om6eProduce
Pain d’Amis (Haringey hand-made croissants & flavoured breads)
Potter Street Fishmongers (fresh & smoked, sustainably caught fish)
Perry Court farm (Kentish fruit, veg & juice)
The Parson’s Nose (free range pork, beef, lamb and chicken from Old House Farm)
Hampstead Cheese Board (From The Best English and Swiss Cheesemakers)
Peterson’s Farm Produce (organic fruit, veg, salads and eggs)
A taste of the good life (raw & organic dairy produce, eggs)
Bread by Bike (local sourdough)
Nature’s Joint (“Ceremonial grade“ cacao from Peru, Costa Rica and Venezuela)
Pao Pickles (kimchi, kraut, sriracha etc etc) TBC
Marco’s Italian Cheeses & cured meat TBC
Shumei Natural Agriculture (organic produce from UK & abroad) TBC
Fresh From Ukraine (honey, preserves etc sold by Ukranian local residents) TBC
Holy Sugar (cakes, pies and pastries) TBC
Drinks & Hot Food
Canary’s Banh-Mi
Kaffee Culture (hot coffee and freshly roasted bags of beans)
Brevevita Wines (Natural & organic wine from the small producers of Marche & Abruzzo)
Gurdip’s Urban Turban (samosas & other Indian snacks)
Noam's Juice Bar TBC
Extra-Curricular
Tilly’s Vintage TBC
Paprika Print (2024 Calendars inspired by vintage mags & movies)